Golden Hills make golden (and many other coloured) beer from a small brewpub in Diamond Creek and were ready to launch just as Australia closed down. We caught up with the team to find out Who Brews...? Golden Hills beers and ask what it was like opening during a nation-wide lockdown.
It's home to yoga retreats, hippies and an annual music festival. And now Mullumbimby is also home to its own brewery. We caught up with the team at Wandana Brewing Co to find out more about fermenting beer to music.
It's not found in Bay Rd but it does have its locals at heart. Having switched a greater focus onto canning during COVID-19, Bay Rd Brewing in Gosford is now looking forward to welcoming those locals back.
While living in the US, Alex Jarman quit the corporate life to start working at San Francisco breweries. Now he and wife Yvonne are making yeast-driven European ales at a small brewery around the corner from One Drop in Botany.
It all started with the hunt for a good craft pilsner and grew from there. From footy dads in a garage to a crowdfunding campaign to a brewery in Brookvale, you have to ask: Who Brews 7th Day beers?
Beach Beer Bondi appeared as if from nowhere to land at 46 in the GABS Hottest 100 of 2019. Many beer drinkers hadn't heard much about them so we caught up with founder Paul Parks to ask Who Brews Bondi Beers?
Launching a brewery as the country is about to be hit by a pandemic isn't ideal, but the team behind Mooloolaba's Blackflag have been taking stock while continuing to knock out beers and sling cases from their hole-in-the-wall.
Killer snags, boss beers and mid-period Madonna... Judd Owen caught up with Chrissy Flanagan, the self-anointed Sausage Queen of Australia who also runs a brewing company of the same name (and a record label for good measure).
A visit to Watts River Brewing on opening day proved the catalyst for Braden and Caitlin Beggs to launch their own brewery. Today, Project Brewing brings locally-brewed beer to the people of Rowville in Melbourne's south-east.
The duo behind Cooks River were the second winners of Frenchies' Brewers Got Talent competition, which has enabled them to launch their brand. We caught up with Ben and Nathan to find out more.
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It can be tough to stand out in today's busy beer landscape but the duo behind Boekamp Bier in Hobart are offering something different. They're eschewing contemporary trends to focus on Bavarian lagers and wheat beers.
Cattleyard Brewing Co was launched to serve thirsty festival-goers at Grooving the Moo but, with JJ Baker at the helm, has taken on a life of its own. We caught up with JJ to find out more?
Alchemy Brewing opened at the end of 2019, adding another option to Brunswick East's already impressive list of craft beer destinations. We caught up with the pair behind the brewery for our Who Brews...? series.
A couple who first launched a nanobrewery in Luxembourg have just opened FICK in the Brisbane suburb of Northgate. We called in to sample their European-influenced offering as they fired up their brew kit.
Beer and music have a wonderful ability to bring people together, and both lie at the heart of Grassy Knoll. The gypsy operation was founded by three mates, with head brewer Jeff Argent also a drummer with indie quartet Pirra.
They run one of Perth's leading digital agencies and have a passion for underground music and great beer. Now the team behind Terra Forma is combining their passions in a new nanobrewery based in West Leederville.
Can brewing with ancient grains win you the title of Australian Father of the Year? Probably not. But Tim Sides is having a fair crack at it with Wild Polly, one of the newer brewing companies found in ACT.
From homebrew in the bathtub to brewpubs in Portland then gypsy brewing in Sydney's Inner West, the story of Reckless Brewing is one of three friends who could have their own sitcom.
Idioms and old sayings are a popular source for breweries seeking inspiration for beer names and that's where new Victorian operation Old Slang have gone too. We caught up with the man behind the beers to find out more.
Childhood friends Danny Perera and Amila Mendis fell in love with Melbourne's craft beer scene after moving from Sri Lanka. They started homebrewing together and have now opened Two Rupees, a brewpub in Clayton.
Ocean Grove is a relaxed coastal town, but BrewiColo are keen to take things even further, encouraging people to slow down and enjoy a taste of island life. Find out more as part of our Who Brews...? series.
They hail from France and Mexico, met in London and embarked on a trip through Europe and South East Asia sampling beers before landing in Melbourne. Now they've launched their first beers as Frexi Brewing, we got in touch.
The name is inspired by their two sons rather than the world's most depressed horse and they pour up to a dozen beers at their Dandenong brewpub. As they move into cans, we find out more about BoJaK Brewing.
Half of Drew Coleman's heart is in rural South Australia; the other half is in northern Europe. See how both halves come together at Watsacowie Brewing in this entry in our Who Brews...? series.
The brewing industry seems to be obsessed with dogs more than most and now has another canine-themed operation in its midst. As their first beer hits taps, we find out more about Brisbane's Hoppy Puppy.
Daniel Venema is a bird photographer and beer lover who brews for two Brisbane brewing companies. We caught up with him to find out how his love of birds and brewing led him from homebrewing to his dual brewing role.
Breweries have been popping up in small tourist towns across Australia for years. Thanks to Paper Scissors Rock, anyone visiting Victoria's Halls Gaps can now enjoy a local beer while in The Grampians too.
It's one of the tiniest breweries in Australia and also produces cold brew coffee and pink oyster mushrooms. Jono Outred called into The Sophisticated Beast to find out more.
Towards the end of 2016, Cliff Wallis started taking the pokies out of the Tathra Hotel and laid the foundations for a brewery. Now Humpback Brewery is up and running, we thought we'd find out more.
It started out as an impulse buy on Gumtree, led to a media buzz and is now taking shape as a brewery in Capertee. Mick Wust got in touch with Dave Henderson to find out more about Hop & Clover.
The local brewing industry in South Gippsland continues to grow, with Burra Brewing launching in Korumburra last August. We got in touch with the founder and head brewer to find out more.
Homestead Brewery have been pouring beers for thousands of visitors who pass through the home it shares with Mandoon Estate since 2014. As they look to expand across Perth, we caught up with their head brewer.
Inspired to turn their dream into reality by the birth of their first son, Josh and Cora Roberts launched Buttons Brewing last year. Now their cellar door is open in Ulverstone, we got in touch to find out more.
He was studying in Colorado as it was experiencing its craft beer boom so now, years later and on the other side of the world, Jon Fuchs has persuaded his mates to join him to become part of the Brisbane boom.
It started out as a bunch of mates brewing together at weekends, turned into a mission to get beer on tap in their favourite bars and eventually become South Fremantle Brewing. As they launch their first can, we find out more...
When they worked the stock market, they enjoyed craft beers at the end of the day. So, a few years back, brothers Lance and Craig Masterton decided to embark on a brewing adventure of their own, with Heads of Noosa opening in early 2019.
Botany's postcode is 2019 and it looks like 2019 could be the year of Botany beer after One Drop Brewing Co opened its doors. We caught up with the reggae-loving foursome behind Sydney's newest brewery for our Who Brews...? series.
Matt King takes a ferry ride to Kangaroo Island where he caught up with Mike Holden, the man behind the brewery of the same name, for our Who Brews...? series.
A new year brings a new brewery for the Yarra Valley as a former primary school headmaster switches to brewmaster. Hop Hen opened just ahead of the Australia Day long weekend so we wasted no time finding out more.
After stints at Riverside and 4 Pines, Matt Wilson headed to Ballina to join his dad Lou and launch their own brewery. Within months, they'd snagged an Indies gold and discovered there was huge appetite for their beers.
Styx is one of the smallest and newest breweries in New South Wales, brewing out of an old coal testing shed in Newcastle. We got in touch with the team there to find out more about them for our Who Brews...? series.
When we ran our Best New Queensland Beers Of 2018 feature, there was an honourable mention for a tiny brewery in Brisbane's northern suburbs. We soaked up the welcoming locals vibe at Brendale Brewing Co to find out more.
After a career in the mines, the Butterworths moved to Port Lincoln with their kids for a seachange. They took over a mothballed bakery and now the grain deliveries are flowing again to fill the mash tun at Beer Garden Brewing.
It's been a while now since we first spoke to Pete Wellington of Mephisto as part of a look at the next wave of SA brewers. Now, with his beers a regular fixture at indie venues in Adelaide, we went back to find out more.
He's worked in the military, the wine industry, been a private investigator and driven trucks around the country. Now, the Too Many Zooz-loving Mark Prior is focused on his beer operation, One Barrel Brewing.
It turns out turning an old shearing shed into a brewery can take a fair old while. But with all approvals finally signed off this month and guests now welcome at Forktree Brewery, we got in touch with founder Ben Hatcher to find out more.
Brad Bown is on a mission to bring more farmhouse style beers to the Australian beer scene from his brewery home in the Adelaide Hills. Matt King caught up with him to find out more for our Who Brews...? series.
Inspired by Queens Of The Stone Age, long-term homebrewer and erstwhile salesy Shannon Mizen has launched Heroes and Villains on a brewery out the back of a Swan Valley winery. Guy Southern got in touch to find out more.
They're bringing local beer to the Mid North Coast region of New South Wales, brew in an old powerstation overlooking a river and their name has one heck of a convoluted backstory involving kids and dogs. Meet Bucket Brewery.
It was experiencing his first real ale in the UK that started Adam Hardy on a mission that led to the launch of Rogue Scholar. As his brewing company turns two, we find out more for our Who Brews...? series.