News and features tagged “nsw

The Collaborators: Ryefield Hops

The owners of a former dairy farm in the south of New South Wales have embarked on a new direction: hop farming. Ryefield Hops harvested its first crop earlier this year, with some of those hops going into Waratah, an all NSW beer released by Wildflower during Sydney Beer Week.

October 20th, 2017 by Marie Claire Jarratt


Who Brews With Two Heads?

August 2nd, 2017 by Crafty Pint

Two Heads are better than one – at least according to the Hedley brothers. Campbell and Greg decided to abandon life in Sydney and start a brewery. Today, you'll find them and their beers in a converted mill in Bathurst. We find out more...


Cheers To Change

May 10th, 2017 by Marie Claire Jarratt

From the deep bush of Papua New Guinea via one of Mexico's most dangerous cities to creating Eden in the Southern Highlands, Marie Claire Jarratt discovers one couple's journey to brewery owners has taken the road less travelled.


Brew & A: Thirsty Crow

April 7th, 2017 by Crafty Pint

Craig Wealands wasted little time putting Wagga's Thirsty Crow on the map, winning an AIBA trophy for his Vanilla Milk Stout within months of opening. With his new, bigger brewpub firing on all cylinders, he fielded questions in our latest Brew & A.


Foreign Import

March 21st, 2017 by Will Ziebell

It's not unusual for you startup breweries to seek advice from experts. They don't often fly them in from the other side of the world, however. Will Ziebell meets the former Pilsner Urquell brewer assisting the team at Brunswick's Foreigner.


Who Brews as Little Alchemist?

January 18th, 2017 by Nick O

Ahead of their belated official launch – and a few months after we first bumped into brewer Riaz on a sofa during Sydney Craft Beer Week – we chat to new Sydney-based gypsy brewing company Little Alchemist.


Best New NSW Beers Of 2016

December 21st, 2016 by Nick O

We reach the midway point in our Best New Beers review with a look back at the year in NSW. It features almost entirely younger operations from the state, plus a few beers that may have snuck out in 2015 but hit the big time in 2016.


Dead Ahead

December 2nd, 2016 by Nick O

It's been a big year for craft beer in Australia. And in particular for a Sydney icon. The Lord Nelson celebrated 175 years as a hotel and 30 as a brewery. Nick Oscilowski travelled back in time with its founder, Blair Hayden.


Who Brews Hairyman Beers?

November 16th, 2016 by Crafty Pint

Craft beer's forays into every corner of New South Wales continue apace. Hairyman Brewery is the latest to join the party in Sydney's south, brewing out of Caringbah. Here's founder Andy Orrell on what inspired him to launch his brewery.


Who Brews Sauce?

November 10th, 2016 by Nick O

The concentration of breweries in Sydney's Inner West is set to increase again as Mike Clarke prepares to join the fray. In our latest Who Brews he shares the secrets of Sauce Brewing, launching as a gypsy brewer before opening its own warehouse venue.

Hit enter to search or ESC to close