Modus Operandi Hazy Series 05: Cherry, Coconut, Cream

Modus Operandi

Released August 13, 2020

Modus Operandi’s Hazy Series has already taken drinkers on a trip through unnamed hops and ever-changing booze levels with a hefty injection of fruit along the way, and now the series has found its way into milkshake territory. Meet Hazy 05: Cherry, Coconut, Cream – a carnival stop on the brewery’s hazy journey in which lactose and cherry join hype hop Sabro for a tropical and creamy ride.

It’s a rather sweet ride too, with the beer’s soft, luscious malt body providing an ice cream like base from which the cherry can blast off. As it does, it rips through a cloud of coconut and stone fruit courtesy of the hops, flavours that decorate the beer as if they've been sprinkled atop an ice cream sundae.

Will Ziebell

Hazy IPA
Modus Operandi

14 Harkeith Street
Mona Vale
NSW 2103

(02) 8407 9864
Regular events

Wed: Trivia
Fri: Vinyl Nights
Sat & Sun: Live music (see website for lineup and times)

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12pm to 10pm every day


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