Beerfarm

The first thing to understand about the Beerfarm is that it’s not just a brewery. Yes, there’s half a million litres of beer flowing out of its home in Metricup, in the Margaret River region, each year; however, in many ways the Beerfarm upends the late twenty-teen beer business model by focusing just as much on the experience.

“You can have beer and you can have a good time but you need something to connect them,” says co-owner George Scott. “Our view was to create a venue that becomes an institution and a national beer brand that goes alongside it and put Metricup on the map.

“Coming from different corners of the world, seeing all these amazing venues with great beers and we wanted to put our own spin on it for the Margaret River region.

“The Beerfarm is a place to capture experience. Whether that is great food, beer or a great event, The Beerfarm is essentially at the heart of what we do, and it’s were the brewery’s attached. The brewery is the brains but the venue is the heart.”

It’s a heart that beats within a working farm located halfway between Dunsborough and Margaret River in an old dairy farm and hayshed that was last used in the late 1940s. In this idyllic location, four self-described misfits pulled together around a shared vision to create a comfortably upcycled venue that’s quickly become a destination in the South West beer scene.

The sensibility manifests in glowing pink, shiraz-fermented Berliner weisse, grain fed beef, nationally recognised street art, footies to kick on the rolling lawn , all of which ultimately creates something effortlessly welcoming and cohesive – in anyone else’s hands this might seem cute or, at best, a forced attempt at authenticity. Perhaps most telling is the “No Dicks” policy.

A belief in seasonality and sustainability are referenced in the brewery’s “Established for the future” motto. Although the intention to minimise impact is noble, the sentiment isn’t at the exclusion of reality because, as their can labels, note: “Nobody’s perfect but we can all try a little harder.”

This extends to education as well as inclusivity while a policy of giving back to the land has fostered ongoing collaborations with Hidden Treasures and Cabin Fever as well as well as native food explorations with Fervor, including the inventive Native beer series. However, this local focus is only one aspect of the Beerfarm project: collaborations with Smith Street Taps in Singapore and Frankie’s Pizza in Sydney hint at broader aspirations.

Head brewer Josh Thomas, also known as the Beer Farmer, has created a range of beers that suits an afternoon session at the brewery, even if much of the production ends up in fridges and on bars far from home. ABVs are respectable and, although there is a New World lean to most of the beers, their design has far more in common with jug sharing beers in country pubs of old. It’s another example of the Beerfarm’s focus on experience: “Hang around for another and have a good time.”

While you’re at it, grab a bite to eat too. The kitchen echoes the local and sustainable ethos, using spent grain and grass fed Angus beef from the farm and with the rest of the ingredients sourced as locally as possible. Such items are highlighted on the menu, whether it’s those produced within the grounds or others that have been positively impacted by the Beerfarm.

Taken together, the Beerfarm creates a relaxed backyard party at its home 300km south of Perth. Sure, things might get a little loose but it’s a party with its head in the right place and beer at its heart.

Guy Southern

Name
Beerfarm
Address

177 Gale Road
Metricup
WA 6280

Open Hours

Mon to Thurs: 11am to 5pm
Friday: 11am to 8pm
Sat & Sun: 11am to 6pm


This is a directory listing. To find out more, head here

Beerfarm Regulars

Beerfarm Royal Haze IPA

Published November 12, 2019
They might be sauntering in late to the party yet the arrival of a hazy IPA from the Beerfarm crew feels like it had to happen. After all, such beers are designed to be easy-going, fun, low in bitterness and fruity as all hell – which is a pretty decent summation of the entire Metricup operation. With Royal Haze, they might have taken their time, but it means they've been able to put ticks in all the appropriate spots on the hazy IPA checklist, not least the one for haziness: this one's dense as,… Read more
Style
Hazy IPA
ABV
5.8%
Bitterness
15 IBU

Beerfarm Calm Ya Farm

Sometimes you’ve just gotta play it safe. Slow down. Calm ya farm. When that happens, the Beerfarm has you covered with an Australian pale ale that remains equal parts enjoyable and responsible. Sweet malt characters run parallel to a balanced bitterness. The lighter body is filled out slightly by the inclusion of rolled oats but remains imminently drinkable. Judicious use of Galaxy and Topaz hops keep Calm Ya Farm approachable while leaning towards spicy rather than tropical fruit bomb in nature.… Read more
Style
Australian Pale Ale
ABV
3.5%

Beerfarm West Coast Lager

The surfboard stacked Woodie - it’s a car - with a family in the front on the way to play cricket on a South West beach that adorns the cans of this beer is telling: West Coast Lager is a beer for enjoying the moment. It pours a light pale yellow with a fine white head, from which you'll pick up aromas of classic cereal malt, a touch of honety and the faintest mandarin and spice. This is easy, uncomplicated refreshment with a dry, moderately bitter finish that begs for another sip while you're… Read more
Style
Lager
ABV
4.6%

Beerfarm IPL

In many respects, IPL’s arrival marked the coalescence of many elements for the Beerfarm with the greatest irony being that it centred around a beer they wanted to drink themselves: modern but not too modern because we’re on a farm and let’s not get to far ahead of ourselves; not too boozy because you’ll probably want more than one; and something that’s so obvious yet not everywhere so... why has no one thought of this before? Basically, a mandate for the Beerfarm itself. Pale yellow and… Read more
Style
IPL
ABV
5.2%
Bitterness
40 IBU

Beerfarm IPA

Coming on the back of the success of the brewery's IPL, this IPA carries the same considered design, one that comes off as casual cool which, intentionally or not, halos all of the Beerfarm. Looking like a classic American IPA in the glass, this detours into the New World with Mosaic, Citra and New Zealand Motueka hops delivering punchy, orangey, citrus fruit and piney resin aromas. Moteuka is described as having Mojito lime like characters and it's a hard thought to shake with this beer but, with… Read more
Style
IPA
ABV
5.6%

Beerfarm Australian Bitter

This is as straightforward as things get, or is it? At first glance, Australian Bitter should be about jugs at the local pub with a counter meal: nothing crazy, just classic carbonated refreshment. While some of this is true, the inclusion of Summer, Topaz and Galaxy hops lends it a dash of modernity, not to mention light tropical and citrus flavours, that old school bitter drinkers wouldn't normally expect. Continuing the Aussie theme, 95 percent of ingredients are Australian, with many sourced… Read more
Style
Australian Pale Ale
ABV
4.2%

Beerfarm Brown Ale

While many of Beerfarm's beers play a little fast and loose with their respective styles, there is a time for respect and, with two of the brewery's owners having fond memories of their English roots, this Brown Ale plays straight ahead. It's an approach that, in a weird and probably unintended way, still represents the subtle contrarian nature of this bunch of misfits: a core range brown ale is rarity within the Australian beer scene. Ruby tinged and with a lovely nutty character, the caramel malt… Read more
Style
Brown Ale
ABV
4.4%

Beerfarm Specials

Beerfarm Through The Grapevine

Published May 10, 2023
Beerfarm’s annual wine hybrid release has taken a few forms over the few years: Shiravignon, Shirrazaweiss and now Through the Grapevine. The 2023 vintage hits very different however, featuring four grape varieties from no less than eight wineries in the creation of a unique blended spectacular. Celebrating the diversity of the wine industry in Margaret River, Through The Grapevine is a hybrid ale that aims to showcase all that’s good about the famed grape-growing region: both producers and their… Read more
Style
Wine Hybrid Ale
ABV
7.0%

Beerfarm Passion Pils & Pump Up The Jam

Published February 9, 2023
Fruit is the theme of the month for Beerfarm’s passionate brewers, as they pump up the jam with a duo of fruit-spiked beers in the form of Passion Pils – a passionfruit Pilsner – and a raspberry, blackberry and pink peppercorn sour. Passion Pils, pouring pale and slightly cloudy, brings everything good about a classic pilsner but with the added refreshment of a tight, light acidity courtesy of fresh passionfruit. Light bitterness and some earthy, citrusy hop notes linger in the background while… Read more
Style
Fruited Pilsner & Fruit Sour
ABV
Both 4.2%

Beerfarm Botanical Citrus Gose

Published November 21, 2022
Beerfarm's collaboration with Sydney-based distillers Archie Rose and Perth retailer Mane Liquor is a refreshingly light citrus gose that leans heavily into the realm of gin and tonic disguised as beer. Pouring a pale yellow with a quickly dissipating, loosely-beaded head, Botanical Citrus Gose gives off lime peel and freshly juiced lemon on the nose, with a touch of herbaceous character following closely. To taste, a sweet-sour profile carries layers of mixed citrus juice and zest with no pithy… Read more
Style
Gin Gose
ABV
4.0%

Beerfarm x Copper & Oak West Coast Red IPA

Published October 3, 2022
The Beerfarm brewers, with help from the team at indie Perth retailers Copper & Oak, have flexed their creative muscles in creating their West Coast Red IPA: neither English in style nor brazen and sticky like those inspired by the US, this is a uniquely red West Coaster. Released during the South West's Djilba Noognar season, when the weather is still cool and ideal for maltier-leaning beers, they've opted for Talus and Zappa to yield piney notes alongside bitter grapefruit, lemon and ripe stone… Read more
Style
Red IPA
ABV
5.8%

Beerfarm & Fervor Native Series: Quandong & Samphire Gose

Published June 2, 2022
Beerfarm’s Native Series, a collaboration with Fervor that utilises ethically-sourced native Australian ingredients, returns for an eighth iteration in 2022. The captivating beer features quandong and samphire atop a clean gose base beer that is unique in flavour but entirely approachable. When it comes to the Native Series, often the story and the concept garners as much attention as the beer itself, and rightfully so. The series is not a mere marketing ploy or an attempt at virtue signalling,… Read more
Style
Quandong & Samphire Gose
ABV
3.0%

Beerfarm The Hop Experiment EXP#1

Published May 19, 2022
The Hop Experiment is, as Beerfarm state on their website, exactly what it says it is, which makes for a refreshing admission as the world of IPA becomes increasingly bewildering for many. Exploring new hops is the MO here, not something entirely unfamiliar for the Metricup brewers, although here the exploration is available in a neat, limited release twin-pack encouraging punters to compare East and West Coast DIPAs side-by-side. East Coast is loaded with Cashmere, Idaho 7 and Amarillo hops and… Read more
Style
East & West Coast Double IPAs
ABV
Both 7.8%
Stockists

Available in limited release from Beerfarm stockists

Or order online here

Beerfarm & LS Merchants Shiravignon

Published May 14, 2022
Hard to pronounce but easy to drink, Beerfarm’s Shiravignon is the 2022 iteration of their annual wine hybrid sour project with neighbours LS Merchants. For this version, they’ve utilised four tonnes of sauvignon blanc and shiraz grapes to produce a strikingly sour, juicy hybrid ale. A Ribena-like pour isn’t the only vibrant component of this beer, with a big nose of dark fruits like cherry, raspberry and plum. A freshly-pressed red grape must note is also prominent, followed by a gentle leafiness.… Read more
Style
Beer-Wine Hybrid
ABV
6.8%

Beerfarm Cryo Mountain & Nectaron IPAs

Published March 23, 2022
Lately, the Beerfarm brewers have been experimenting with different hops in their Metricup brewery, with one result the appearance in early autumn of two distinct, limited release IPAs in quick succession. Cryo Mountain IPA walks a fine line between hazy East Coast and meaner West Coast while also showcasing punchy Cryo hops to yield a vibrant, juicy beer. The Sabro, Ekuanot and Idaho 7 Cryo hops, plus hyped new blend Cryo Pop contribute bold, overripe stonefruit and zesty citrus that dominate the… Read more
Style
IPAs
ABV
6.4% & 6.5%

Beerfarm Royal Standard

Published December 11, 2021
Beerfarm have been enjoying great success with the hazy, hoppy releases, not least Royal Haze which made the top 20 of the GABS Hottest 100 in 2020. They've gone bigger in booze than that flagship IPA, and with Royal Standard head in the other direction. It’s the Metricup brewer's entry into the sessionable hazy arena: a cloudy, straw-coloured pour tipping the scales at a modest 3.5 percent ABV – precisely one standard drink, of course. Initially a collaboration with The Royal and The Standard,… Read more
Style
Mid-Strength Hazy Pale
ABV
3.5%

Beerfarm Big Hazy

Published August 24, 2021
Big Hazy sees Beerfarm lean into their penchant for brewing hop loaded, hazy ales. Big Hazy does as it says on the tin: pouring a hazy, charred orange hue, juicy citrus and ripe stonefruit aromatics emanate as soon as it hits the glass. A moderate body carries overripe mango and passionfruit flavours thanks to the generous use of Yakima Chief’s Cryo Pop blend, which is undoubtedly the star of the beer. Canadian malted oats from Cryer, on the other hand, add a malty backbone that underpins that… Read more
Style
Hazy Double IPA
ABV
7.8%
Bitterness
40 IBU
Stockists

Available from WA, NSW & VIC stockists

Beerfarm & LS Merchants Shirazzaweiss 2021

Published May 7, 2021
With vintages wrapping up around the Margaret River wine region, Beerfarm and LS Merchants have wasted no time dropping their annual post-harvest celebratory beer for the masses, with the popular fruited sour landing in a fresh new tin, and with a little extra juice too. Coming in at 6 percent ABV and a very restrained 10 IBU, Shirazzaweiss 2021 is the by-product of a fruitful relationship between the natural winemakers and farm-centric brewers. In 2021, a whopping three tones of shiraz grapes were… Read more
Style
Fruited Sour
ABV
6.0%
Bitterness
10 IBU

Beerfarm Double IPL 2021

Published April 12, 2021
The return of Beerfarm’s Double IPL – a beer last brewed in 2018 alongside a double-sized take on their IPA – is a welcome one, appearing in 2021 in a smaller tin with fresh, simplified graphics and a tweaked recipe. Brewed to 7.8 percent ABV and 50 IBU, this version might be boosted when it comes to booze but remains surprisingly drinkable, and delivered unfiltered, with the brewers instead implementing a longer period of cold maturation for clarity and a clean flavour profile. Dry, crisp… Read more
Style
Double IPL
ABV
7.8%
Bitterness
50 IBU

Beerfarm Save the Harvest Strawberry Sour 2021

Published January 22, 2021
Beerfarm’s Save the Harvest Strawberry Sour has made an annual appearance since the 2018 strawberry needle crisis. In 2021, it's the Metricup brewery's first hotly-anticipated limited release for the year, an reiteration complete with a couple of tweaks that are, in part, due to a particularly trying year for Australian fruit farmers. Save the Harvest is now a beer brewed around the rejected and unwanted strawberries from Australian strawberry growers, with the goal of not only producing a quality… Read more
Style
Strawberry Sour
ABV
4.9%
Bitterness
8 IBU

Beerfarm & Liquor Shed Brett NEIPA 2020

Published December 14, 2020
Beerfarm’s Brett NEIPA is in its second year of production, having been met with plenty of adulation for its 2019 freshman release. This year’s version is likely to receive much of the same reception, given it's a slightly tweaked and possibly more delicious iteration. The 2020 Brett NEIPA features more than a tonne of grapefruit that was wild-fermented with Brettanomyces as well as a generous dry-hopping with El Dorado, Citra and Mosaic, which contribute stonefruit, lemon and mandarin characters,… Read more
Style
Brett NEIPA & Grapefruit
ABV
6.5%
Bitterness
25 IBU

Beerfarm & Mane Liquor The Mane Event

Published November 2, 2020
I’ll get this out of the way early: The Mane Event is remarkably well done. Normally, The Crafty Pint's editorial standards demand impartiality and a focus on storytelling and description, with the understanding there are thousands of readers, all with different beer knowledge, experience and palates. Rather than dictate, better to tell the story, recreate the experience in words, and let the drinker make their own assessment. What’s confronting now may well be transcendental to a drinker in… Read more
Style
Hazy Double IPA
ABV
8.0%
Stockists

Beerfarm – with discount for Crafty Cabal members

Besk

Beerfarm's WA stockists

More stockists...

Beerfarm & Fervor Native Series Woolya Wah Red Ale

Published October 2, 2020
Beerfarm and Fervor have notched up seven releases in their Native Series with Woolya Wah, a beer infused with Western Australian cyclops wattleseeds (Acacia cyclops) and Wattah wattle (Acacia decurrens). They've been added to a malt-driven red ale brewed with an array of specialty malts, Ahtanum hops and a generous addition of the two wattleseed varieties, grown locally in WA at Roelands Village. Woolya Wah is purposefully robust; designed to showcase and integrate the unique character of the WA… Read more
Style
Wattleseed Red Ale
ABV
6.2%
Bitterness
30 IBU
Stockists

On tap at Beerfarm

And at select stockists

Beerfarm & Friends Tsars

Published July 27, 2020
This dark winter delight from the Beerfarm sees the South West WA brewers concoct a pair of collaborative imperial stout aged in transcontinental whisky distillery barrels, with the aim being to highlight the nuances within each. The western iteration saw the Beerfarmers pair up East Perth’s Whipper Snapper Distillery and Cellarbrations Carlisle. Aged in cask strength and one quinoa whisky barrel, Western Tsar pours as black as a Russian winter, and subtly reveals its oaky influence as vanilla,… Read more
Style
Barrel-Aged Imperial Stouts
ABV
9.6%
Stockists

Available from the brewery, collaborative bottleshops and, if any remains, from WA Beerfarm stockists.

Beerfarm Shirazzaweiss 2020& Bubblina ft Tallboy & Moose

Published May 15, 2020
Shirazzaweiss, the seasonal release from Beerfarm and LS Merchants that coincides with the South West grape harvesting season, is a hotly anticipated blend of beer, wine and mateship that's been given a third release in 2020. After an outstanding sophomore version that captivated drinkers in 2019, this year’s drop had dizzying heights to live up to. Not a brewery to shy away from a challenge, Shirazzaweiss v3 was born and, somehow, is bigger and better than the last. Revisions start with an increased… Read more
Style
Grape Berliner Weisse
ABV
6.0% & 6.2%
Bitterness
9 IBU

Tallboy & Moose The Fang & Snickerdoodle

Published April 24, 2020
The cans keep coming apace from Tallboy & Moose with the Preston brewpub sending two very different malt heavy beers into the world at once. First up is The Fang, a red IPA brewed with RedBack and Shepherds Delight malts from New Zealand’s Gladfield Malt. Stick your fangs into it and you’ll be treated to a rich medley of raisin, redcurrant and prune swirling around the deeply red liquid. Then it’s the hops that do the talking with a mix of grapefruit and orange set against a pine-filled… Read more
Style
Red IPA & Amber Ale
ABV
6.1% & 6.0%

Beerfarm Barrel-Aged Cranberry & Pineapple Sour

Published February 18, 2020
Recalls and withdrawals, while still infrequent, have become more commonplace in recent years as brewers push their experimentation into new areas and trade and consumers become better able to recognise (and reject) sub-par offerings. There can be upsides, however, and not just brewers improving techniques and standards and less bad beer hitting the market; in the case of Beerfarm, they've given one product they chose to withdraw from sale a new life. After some careful consideration and a desire… Read more
Style
Cranberry & Pineapple Sour
ABV
4.8%

Beerfarm, Si Paradiso & Dumbo Gelato Aperitivo Sour

Published December 20, 2019
Boasting one of Perth’s best outdoor and late night haunts for anyone in search of good times, it makes sense that the retro Amalfi-styled Si Paradiso and Dumbo Gelato collaboration with Margaret River brewery Beerfarm would pay respect to the Italian tradition of aperitivo. Ciao, happy hour! Fruity blood orange sorbet and muted rhubarb shine in a golden hour-toned beer that comes with a bright and refreshing sour profile and a subtle tart balance. The moderate ABV keeps refreshment at responsible… Read more
Style
Fruit Sour
ABV
4.2%

Beerfarm & Fervor Native Series Strawberry Gum Stout

Published August 20, 2019
A full-bodied milk stout brewed with native strawberry gum leaf is the latest rendition of Beerfarm’s popular Native Series collaboration series with South West roaming fine-diners Fervor Food. If the thought of drinking the sweet, berry-flavoured native leaf in a luscious stout base is appealing to you, then put this one at the top of your shopping list. Although The Crafty Pint can’t endorse the many claimed health benefits of consuming the strawberry gum leaf, subtleties of sweet berry and… Read more
Style
Strawberry Gum Stout
ABV
6.5%
Bitterness
20 IBU

Beerfarm Barrel-Aged American Barleywine

Published July 9, 2019
Historically, Beerfarm have liked their beers to make an impression when they hit the market and are looking to do just that with the first packaged release from their barrel program. The Metricup brewers have taken their tried and tested American barleywine recipe then thrown the beer into locally sourced cab sauv barrels, locked it up for 12 months and thrown away the key, before returning to put the finished product into cans and releasing it to the masses. The gutsy ale is unashamedly American… Read more
Style
Barrel-Aged Barleywine
ABV
10.0%
Bitterness
55 IBU

Beerfarm Berlinion Blanc

Published May 9, 2019
Beerfarm's original Shirazzaweiss, released initially in February 2018, has been touted by some as one of the brewery's most compelling releases. The collaboration with lo-fi Margaret River winemaker LS Merchants makes a long-awaited return for 2019, and brings with it a sister beer in the shape of a sauvignon blanc-Berliner Weisse hybrid, wittily named Berlinion Blanc. It was brewed to celebrate the passing wine vintage and, perhaps more importantly, to celebrate two like-minded producers coming… Read more
Style
Berliner Weisse
ABV
4.7%
Bitterness
10 IBU

Beerfarm Boonta New England IPA

Published March 15, 2019
New England IPAs mean different things to different people. For Beerfarm, it means collaborating with Perth streetware stalwarts Street X and throwing down a bespoke 6 percent ABV IPA loaded with a hop cocktail of El Dorado, Citra, Sorachi Ace and Magnum. Heavy doses of late-hopping and dry-hopping equate to a mere seven on the International Bitterness Units (IBU) scale and, if that has you questioning whether this is really an IPA at all, fear not, as what it might lack in hop bitterness it makes… Read more
Style
NEIPA
ABV
6.0%
Bitterness
7 IBU
Stockists

On tap at the Metricup brewhouse and hitting select bottleshops from March 2019

Beerfarm Haymaker IPA

Published February 28, 2019
Beerfarm have established themselves as one of South West WA's most creative and curious breweries, with their strong connection to the South West due in part to their efforts to align the marketing and branding of their beers with the musings of Metricup locals. Haymaker West Coast IPA isn't any different, with the brewers enlisting the help of local artist Caroline Juniper to create the agriculturally-themed artwork that features on the can and following a simple brief: creating a refreshing West… Read more
Style
West Coast IPA
ABV
5.2%
Bitterness
35 IBU

Beerfarm & Fervor Desert Lime & Myrtle IPA

Published January 8, 2019
A creamy IPA with native Australian ingredients... Sounds fairly straight forward these days, right? In the ever-expanding, multiplicitous style world of the late twenty-teens many would consider the aforementioned beer de rigueur for any brewery grappling with hype, relevance and creativity. Indeed, motivation for crafting such a beer may well appear to be an afterthought, at least until you consider the collaborators behind it. The Beerfarm’s ethos of celebrating provenance with equal consideration… Read more
Style
Spiced Lactose IPA
ABV
6.5%
Stockists

Available in limited release from the Beerfarm and select WA retailers

Beerfarm Save The Harvest Strawberry Sour

Published December 12, 2018
The Beerfarm’s "Established For the Future" ethos is expressed through many endeavours, in this case via the saving perfectly good fruit from landfill. Early in 2018, The Pineapple was created after tonnes of rescued overripe fruit was reincarnated as a Berliner Weisse whose cans were tasteful adorned with head brewer Josh Thomas’ noble profile on a crisp $50 note. Fast forward to the tail end of the year and a nationwide needle contamination issue forced many strawberry growers to… Read more
Style
Fruited Berliner Weisse
ABV
4.6%
Stockists

Available in limited release from the brewery and select WA stockists

Beerfarm Double IPL & Double IPA

Published November 28, 2018
The Beerfarm is celebrating its third birthday with a couple of doubles in the shape of supersized versions of its most popular beers. It’s a confident move to play around with the India Pale Lager (IPL) in particular, given it's a beer that arrived as an instant classic, however, the beerfarmers do like a party and there is a lot to celebrate. Although still light on its feet, the IPL arrives with more weight and alcohol sweetness than the original. This seems obvious given the light malt body,… Read more
Style
Double IPL & Double IPA
ABV
7.8%
Stockists

And other good beer retailers across WA

Beerfarm & Smith Street Taps Asam Boi

Published November 2, 2018
In 2011, Daniel Goh opened the first craft beer joint in Singapore inside the Chinatown Hawkers centre and, three years later, launched Smith Street Taps in the stall next door. For those that have never been to Singapore, your humid arrival through the bustling labyrinthine second floor is akin to Indiana Jones finding the Holy Grail that just happens to be surrounded by some of the best food in the Lion City. Drawing from this rich culinary history, Daniel and the Smith Street Taps suggested using… Read more
Style
Salted Plum Gose
ABV
4.5%
Stockists

From the Beerfarm, selected WA locations and, if you happen to find yourself in Singapore, Smith Street Taps.

Beerfarm La Maison Marmalade Saison

Published October 20, 2018
La Maison Marmalade is something of an annual release for the Beerfarmers that now leaves its Margaret River home in canned format. Francophiles will note its name means "home", a reference to not only place but also an ethos that’s expressed in the beer via the use of seasonal fruit from the large Seville orange tree that grows directly behind the brewery. Indeed, using the saison style, which translates to "season", further compliments this sensibility. Classic saison esters… Read more
Style
Orange Saison
ABV
6.5%

Beerfarm & Clancy's Gose From The Black Lagoon

Published October 11, 2018
While the Beerfarm may be landlocked, their collaborator’s affinity with the ocean has manifested in a quirky take on one of the most enduring renaissance styles of the past half decade. To think that only four years ago gose was nigh on extinct and, yet, here we are with a playful creativity that is normally reserved for styles with a rich history is somewhat mind-bending. Mind-bending is also a term likely to crop up when describing this black gose with lobster. Lobster, you say? In a beer?… Read more
Style
Lobster Gose
ABV
4.8%
Stockists

Available now from the Beerfarm and all four Clancy’s Fish Pub venues.

Beerfarm Black IPL

Published July 15, 2018
The Beerfarm flagship is blackened for winter... Even the label’s hop laden ships appear to need a Jolly Roger flag rather than one highlighting the brewery’s environmental ethos but, this being the Beer Farm, the change is not at the expense of drinkability. Indeed, it’s a clever iteration that references their iconic IPL and, at once, pushes it forward into uncharted territory. This exudes far more tropical and citrus aromas than the IPL’s stone fruit vibe. The use of darker malts doesn't… Read more
Style
Black IPL
ABV
6.0%

Beerfarm Shirazzaweiss

Published February 1, 2018
"Collaborate with some local mates to celebrate the end of harvest." That’s pretty much the core of Shirazzaweiss. Yet, in setting out to do just that, little did the Beerfarm crew and their mates at LS Wine Merchants know their collab would become one of Australia’s most celebrated beers, taking a podium spot in The Crafty Pint's Best New Beers Of 2018 – So Far list and impressing beer lovers across Australia. In creating the beer, carefully selected parcels of minimal intervention,… Read more
Style
Berliner Weisse with Shiraz Grapes
ABV
4.5%

Beerfarm Blood Orange IPA

In keeping with the overall essence of the 2023 GABS Australian Invitational Craft Beer 8 Packs, Beerfarm's entry pitches itself as an IPA, while presenting itself very much at the approachable end of the IPA spectrum. It also features blood orange alongside citrusy Citra and Amarillo hops. Said fruit can often explode from a beer with an almost cordial-esque, crystalline potency, but here it's as restrained as the 5.5 percent ABV is for an IPA. With the beer presented with Beerfarm's typical clean… Read more
Style
Blood Orange IPA
ABV
5.5%